Formic acid isopropyl ester

Formic acid isopropyl ester Basic information
Product Name:Formic acid isopropyl ester
Synonyms:ai3-15407;Formic acid, 2-propyl ester;Formicacid,1-methylethylester;formicacid1-methylethylester;HCOOCH(CH3)2;Isopropylformiate;ISOPROPYL FORMATE;Isopropyl mcthanoate
CAS:625-55-8
MF:C4H8O2
MW:88.11
EINECS:210-901-2
Product Categories:Building Blocks;C2 to C5;Organics;Carbonyl Compounds;Chemical Synthesis;Organic Building Blocks;C2 to C5;Carbonyl Compounds;Esters
Mol File:625-55-8.mol
Formic acid isopropyl ester Structure
Formic acid isopropyl ester Chemical Properties
Melting point -93°C
Boiling point 68 °C(lit.)
density 0.884 g/mL at 25 °C(lit.)
FEMA 2944 | ISOPROPYL FORMATE
refractive index n20/D 1.368(lit.)
Fp 7 °F
form clear liquid
color Colorless to Almost colorless
Odorat 10.00 % in dipropylene glycol. ethereal solvent cocoa tropical
Odor Threshold0.29ppm
Odor Typeethereal
Water Solubility slightly soluble in water, completely miscible with alcohol, ether, and most organic solvents.
JECFA Number304
BRN 1735844
LogP0.65
CAS DataBase Reference625-55-8(CAS DataBase Reference)
NIST Chemistry ReferenceFormic acid, 1-methylethyl ester(625-55-8)
EPA Substance Registry SystemIsopropyl formate (625-55-8)
Safety Information
Hazard Codes F,Xi
Risk Statements 11-36/37/38-67-36/37
Safety Statements 16-33-36-24-9
RIDADR UN 1281 3/PG 2
WGK Germany 3
RTECS LQ8750000
TSCA Yes
HazardClass 3
PackingGroup II
HS Code 29151300
Hazardous Substances Data625-55-8(Hazardous Substances Data)
MSDS Information
ProviderLanguage
Formic acid isopropyl ester English
SigmaAldrich English
ALFA English
Formic acid isopropyl ester Usage And Synthesis
DescriptionIsopropyl formate has a characteristic fruity, ether-like odor and a sweet taste reminiscent of plum. May be synthesized by direct esterification. In addition to food use, isopropyl formate is used as a fungicide, bactericide and wood preservative.
Chemical PropertiesIsopropyl formate has a characteristic fruity, ether-like odor and a sweet taste reminiscent of plum
Chemical PropertiesClear colorless liquid
OccurrenceReported found in mushrooms, plum brandy, dwarf quince, currants, grapes, sherry and coffee.
UsesIsopropyl formate, is a flavoring agent. It can also be used as fragrance agent.
DefinitionChEBI: Isopropyl formate is a carboxylic ester.
PreparationBy direct esterification.
Taste threshold valuesTaste characteristics at 35 ppm: sweet, fruity with a berry lift
Formic acid isopropyl ester Preparation Products And Raw materials
Preparation Products3,4-Dimethylpyrazole phosphate-->DIETHOFENCARB-->Diisopropyl peroxydicarbonate-->Butyl formate-->HEXYL FORMATE
ISOPULEGYL ACETATE tert-Butyl cyanoacetate (-)-DIHYDROCARVYL ACETATE (-)-CARVYL PROPIONATE alpha,alpha-dicyanobenzyl benzoate L-CARVYL ACETATE CARBONIC ACID TERT-BUTYL 2,4,5-TRICHLOROPHENYL ESTER 1-Chlorocarbonyl-1-methylethyl acetate L-MENTHYL ACETATE N-(tert-Butoxycarbonyl)-L-phenylalanine 2,2,2-TRICHLORO-1,1-DIMETHYLETHYL CHLOROFORMATE 2-Acetoxy-2-phenylacetyl chloride tert-Butyl N-hydroxycarbamate Thymolphthalein Complexone tert-Butyl chloroacetate tert-Butyl bromoacetate 1-CARBOXYETHYL N-PHENYLCARBAMATE TETRAIODOPHENOLPHTHALEIN

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