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| 2-NONANOL Basic information |
Product Name: | 2-NONANOL | Synonyms: | n-Nonan-2-ol;NONAN-2-OL;FEMA 3315;HEPTYL METHYL CARBINOL;METHYL-N-HEPTYLCARBINOL;METHYL HEPTYL CARBINOL;2-HYDROXYNONANE;2-NONYL ALCOHOL | CAS: | 628-99-9 | MF: | C9H20O | MW: | 144.25 | EINECS: | 211-065-1 | Product Categories: | | Mol File: | 628-99-9.mol | |
| 2-NONANOL Chemical Properties |
Melting point | −36-−35 °C(lit.) | Boiling point | 193-194 °C(lit.) | density | 0.827 g/mL at 25 °C(lit.) | FEMA | 3315 | 2-NONANOL | refractive index | n20/D 1.431(lit.) | Fp | 180 °F | storage temp. | Store below +30°C. | pka | 15.33±0.20(Predicted) | form | clear liquid | color | Colorless to Light yellow | Odor | at 10.00 % in dipropylene glycol. waxy green creamy citrus orange cheese fruity | Odor Type | waxy | Water Solubility | <577mg/L(25 ºC) | JECFA Number | 293 | BRN | 1719466 | LogP | 3.35 | CAS DataBase Reference | 628-99-9(CAS DataBase Reference) | EPA Substance Registry System | 2-Nonanol (628-99-9) |
| 2-NONANOL Usage And Synthesis |
Description | 2-Nonanol has a powerful fruity-green odor. Synthesized from nonene. | Chemical Properties | 2-Nonanol has a powerful, fruity-green odor. | Chemical Properties | CLEAR YELLOWISH LIQUID | Occurrence | Reported found in Ruta pinnata leaf oil, coconut oil, apple, banana, orange juice, kumquat peel oil, guava,
strawberry, asparagus, clove, ginger, many cheeses, beer, cognac, rum, malt whiskey, white wine, passion fruit, mushroom, buckwheat, sweet corn, Bourbon vanilla and truffle | Preparation | From nonene | Definition | ChEBI: A secondary alcohol that is nonane substituted by a hydroxy group at position 2. | Aroma threshold values | Detection: 58 to 82 ppb | Taste threshold values | Taste characteristics at 5 ppm: waxy, soapy, musty with green, fruity and dairy nuances. |
| 2-NONANOL Preparation Products And Raw materials |
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