|
| 2,5-Anhydro-D-mannitol Basic information |
Product Name: | 2,5-Anhydro-D-mannitol | Synonyms: | 2,5-ANHYDRO-D-MANNITOL;2,5-anhydromannitol;(2R,3S,4S,5R)-2,5-Bis(hydroxymethyl)oxolane-3,4-diol;2,5-Anhydro-D-mannitol, Min. 98%;(2R,3S,4S,5R)-2,5-Bis(hydroxymethyl)tetrahydrofuran-3,4-diol;2,5-Bis(hydroxymethyl)oxolane-3,4-diol;D-Mannitol, 2,5-anhydro-;(2R)-3β,4α-Dihydroxytetrahydrofuran-2α,5β-bismethanol | CAS: | 41107-82-8 | MF: | C6H12O5 | MW: | 164.16 | EINECS: | 255-221-7 | Product Categories: | 13C & 2H Sugars;Carbohydrates & Derivatives;Sugars;Inhibitors | Mol File: | 41107-82-8.mol | |
| 2,5-Anhydro-D-mannitol Chemical Properties |
Melting point | 101-103 °C(lit.) | alpha | 56.7 º (c=1, H2O 19 ºC) | Boiling point | 211.61°C (rough estimate) | density | 1.1738 (rough estimate) | refractive index | 1.4230 (estimate) | storage temp. | 2-8°C | solubility | Methanol (Slightly), Water (Slightly) | pka | 13.26±0.70(Predicted) | form | Solid | color | White to Off-White |
Hazard Codes | Xi | Safety Statements | 24/25 | WGK Germany | 3 | Hazard Note | Irritant | HS Code | 2940000080 |
| 2,5-Anhydro-D-mannitol Usage And Synthesis |
Chemical Properties | White Crystalline Solid | Uses | A carbohydrate metabolism regulator that has been shown to inhibit gluconeogenesis from lactate plus pyruvate and from substrates that enter the gluconeogenic pathway as triose phosphate |
| 2,5-Anhydro-D-mannitol Preparation Products And Raw materials |
Raw materials | L-Mannitol, 2,5-anhydro-, tetraacetate (9CI)-->D-Mannitol, 2,5-anhydro-1,3,4-tris-O-(phenylmethyl)--->(3R,4R,5S,6R)-3-amino-6-(hydroxymethyl)tetrahydro-2H-pyran-2,4,5-triol hydrochloride-->2,5-Anhydro-D-mannitol Tetraacetate-->2,5-ANHYDRO-D-MANNOSE | Preparation Products | D-Iditol, 2,5-anhydro--->2,5-Anhydro-D-glucitol |
|