Isoamyl o-hydroxybenzoate

Isoamyl o-hydroxybenzoate Basic information
Product Name:Isoamyl o-hydroxybenzoate
Synonyms:(3-methyl-1-butyl)salicylate;2-hydroxy-benzoicaci3-methylbutylester;2-hydroxybenzoicacid3-methylbutylester;3-Methylbutyl 2-hydroxybenzoate;3-methylbutyl2-hydroxybenzoate;Benzoic acid, o-hydroxy, 3-methylbutyl ester;Benzoicacid,2-hydroxy-,3-methylbutylester;Isoamylester kyseliny salicylove
CAS:87-20-7
MF:C12H16O3
MW:208.25
EINECS:201-730-4
Product Categories:Alphabetical Listings;Flavors and Fragrances;I-L
Mol File:87-20-7.mol
Isoamyl o-hydroxybenzoate Structure
Isoamyl o-hydroxybenzoate Chemical Properties
Boiling point 277-278 °C(lit.)
density 1.05 g/mL at 25 °C(lit.)
vapor pressure 8Pa at 20℃
FEMA 2084 | ISOAMYL SALICYLATE
refractive index n20/D 1.507(lit.)
Fp >230 °F
storage temp. 2-8°C
pka8.15±0.30(Predicted)
form clear liquid
color Colorless to Almost colorless
Odorat 100.00 %. floral herbal woody orchid metallic
Odor Typefloral
Water Solubility 145mg/L(25 ºC)
Merck 14,5125
JECFA Number903
LogP4.78 at 23℃
CAS DataBase Reference87-20-7(CAS DataBase Reference)
NIST Chemistry ReferenceBenzoic acid, 2-hydroxy-, 3-methylbutyl ester(87-20-7)
EPA Substance Registry SystemBenzoic acid, 2-hydroxy-, 3-methylbutyl ester (87-20-7)
Safety Information
Hazard Codes N
Risk Statements 51/53
Safety Statements 61
RIDADR UN 3082 9/PG 3
WGK Germany 2
RTECS VO4375000
HazardClass 9
PackingGroup III
HS Code 29182300
MSDS Information
ProviderLanguage
Isoamyl o-hydroxybenzoate English
SigmaAldrich English
Isoamyl o-hydroxybenzoate Usage And Synthesis
DescriptionIsoamyl salicylate has a characteristic aromatic, strong herbaceous, persistent odor and a bittersweet taste reminiscent of strawberry. May be prepared by esterification of salicylic acid with the isomeric amyl alcohols obtained from fusel oil and other sources.
Chemical PropertiesWater-white liquid; sometimes having a faint yellow tinge which should not be pink or red; orchid-like odor. Soluble in alcohol, ether; insoluble in water and glycerol. Combustible.
Chemical PropertiesIsoamyl salicylate has a pleasant, sweet, slightly floral, herbaceous-green odor and a bittersweet taste reminiscent of strawberry.
Chemical PropertiesIsoamyl Salicylate has been found in a number of fruit aromas. It is a colorless liquid with a sweet, clover-like odor and is used in perfumery for floral and herbal notes, particularly in soap perfumes.
OccurrenceReported found in Burley tobacco, grapes, black tea and rum
UsesIsoamyl Salicylate is used in preparation of Hydrogen Peroxide responsive Oxalic Acid derivatives for imaging and therapy.
UsesIn perfumery and soaps.
PreparationBy esterification of salicylic acid with the isomeric amyl alcohols obtained from fusel oil and other sources.
DefinitionChEBI: Isoamyl salicylate is a benzoate ester and a member of phenols. It is functionally related to a salicylic acid.
Aroma threshold valuesAroma characteristics at 1.0%: sweet, floral, soapy, spicy with anise and wintergreen nuances.
Taste threshold valuesTaste characteristics at 5 ppm: floral, sweet, green, spicy anise and wintergreen-like. Natural
Flammability and ExplosibilityNotclassified
Isoamyl o-hydroxybenzoate Preparation Products And Raw materials
Raw materialsSalicylic acid
Preparation ProductsAmyl salicylate
Acetamidine hydrochloride DICHLOFLUANID Sodium salicylate Emamectin Triethyl phosphate 4-tert-Butyltoluene Butyl salicylate SALICYLALDEHYDE AZINE 4'-tert-Butylacetophenone Benzyl salicylate Polypropylenglycol diglycidyl ether 2-Bromoethanol Benzyl acetate ETHYL STEARATE ISOAMYL 4-HYDROXYBENZOATE,Isoamyl p-hydroxybenzoate Salicylic acid AMYL SALICYLATE/ISOAMYL SALICYLATE Amyl salicylate

Email:[email protected] [email protected]
Copyright © 2024 Mywellwork.com All rights reserved.