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| N-DECYL ACETATE Basic information |
Product Name: | N-DECYL ACETATE | Synonyms: | 1-decylacetate;Acetic acid, decyl ester;Aceticacid,decylester;aceticaciddecylester;decyl;Decyl ester of acetic acid;decylalcohol,acetate;n-Decyl ethanoate | CAS: | 112-17-4 | MF: | C12H24O2 | MW: | 200.32 | EINECS: | 203-942-2 | Product Categories: | | Mol File: | 112-17-4.mol | |
| N-DECYL ACETATE Chemical Properties |
Melting point | -15.03°C | Boiling point | 126-127 °C20 mm Hg(lit.) | density | 0.863 g/mL at 25 °C(lit.) | vapor pressure | 2.48Pa at 25.9℃ | FEMA | 2367 | DECYL ACETATE | refractive index | n20/D 1.427(lit.) | Fp | >230 °F | storage temp. | Sealed in dry,Room Temperature | solubility | Insoluble in water | form | clear liquid | color | Colorless to Almost colorless | Odor | at 100.00 %. waxy clean fresh laundered cloths citrus soapy | Odor Type | waxy | Water Solubility | 2.07mg/L at 20℃ | JECFA Number | 132 | BRN | 1762123 | LogP | 5.6 at 35℃ | CAS DataBase Reference | 112-17-4(CAS DataBase Reference) | NIST Chemistry Reference | Acetic acid, n-decyl ester(112-17-4) | EPA Substance Registry System | Acetic acid, decyl ester (112-17-4) |
WGK Germany | 2 | RTECS | AG5235000 | TSCA | Yes | HS Code | 2915.39.9000 | toxicity | Both the acute oral LD50 value in rats and the acute dermal LD50 value in rabbits were reported as >5 g/kg(Levenstein, 1974). |
| N-DECYL ACETATE Usage And Synthesis |
Chemical Properties | Decyl acetate has a floral, orange-rose odor and characteristic flavor. At high dilution, it has a sweet flavor with a
pineapple-like undertone. Traces of this compound are used in apple, orange and rum flavors. | Occurrence | Reported found in orange, lemon, melon, apple, plums, citrus peel oils, grapefruit, orange, grapefruit juice,
strawberry fruit, blue cheese, cognac and cardamom. | Preparation | By direct acetylation on n-decanol with acetic acid via azeotropic conditions or using acetic anhydride. | Definition | ChEBI: Decyl acetate is a carboxylic ester. | Aroma threshold values | Detection: 225 to 1000 ppb | Taste threshold values | Taste characteristics at 20 ppm: waxy, soapy and fatty. | Flammability and Explosibility | Notclassified |
| N-DECYL ACETATE Preparation Products And Raw materials |
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