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| | BETA-CYCLOCITRAL Basic information |
| Product Name: | BETA-CYCLOCITRAL | | Synonyms: | Pentadeuterio--cyclocitral;^b-Cyclocitral, 90+%;1-Cyclohexene-1-carboxaldehyde, 2,6,6-trimethyl-;1-Formyl-2,6,6-trimethyl-1-cyclohexene;2,6,6-Trimethyl-1-cyclohexene-1-carbaldehyde;-Cyclocitral, Technical Grade;β-Cyclocitral,2,6,6-Trimethyl-1-cyclohexene-1-carboxaldehyde;beta-Cyclocitral (tech grade) | | CAS: | 432-25-7 | | MF: | C10H16O | | MW: | 152.23 | | EINECS: | 207-081-3 | | Product Categories: | Chiral Reagents | | Mol File: | 432-25-7.mol |  |
| | BETA-CYCLOCITRAL Chemical Properties |
| Melting point | 62-63 C | | Boiling point | 62-63 °C3 mm Hg(lit.) | | density | 0.943 g/mL at 25 °C(lit.) | | FEMA | 3639 | 2,6,6-TRIMETHYL-1&2-CYCLOHEXEN-1-CARBOXALDEHYDE | | refractive index | n20/D 1.497(lit.) | | Fp | >230 °F | | storage temp. | Inert atmosphere,Store in freezer, under -20°C | | solubility | Chloroform (Slightly), Dichloromethane, Ethyl Acetate (Slightly), Methanol (Slightly) | | form | Oil | | color | Colourless to Dark Yellow | | Odor | at 10.00 % in dipropylene glycol. tropical saffron herbal clean rose oxide sweet tobacco damascone fruity | | Odor Type | tropical | | Water Solubility | Soluble in chloroform, dichloromethane, ethyl acetate and methanol. Insoluble in water. | | Sensitive | Air Sensitive | | JECFA Number | 979 | | Stability: | Light Sensitive | | LogP | 3.26 | | EPA Substance Registry System | 1-Cyclohexene-1-carboxaldehyde, 2,6,6-trimethyl- (432-25-7) |
| | BETA-CYCLOCITRAL Usage And Synthesis |
| Chemical Properties | Colourless Oil | | Chemical Properties | 2,6,6-Trimethyl-1,2-cyclohexen-1-carboxaldehyde has a camphoraceous odor for a 50/50 mixture of isomers. | | Occurrence | Reported found in tea, apricot, melon, tomato, tomato paste, ginger, rum, Japanese plum, plumcot, mango,
apple brandy, calamus, buckwheat, Bourbon vanilla, cape gooseberry and maté. | | Uses | beta-Cyclocitral is used as flavoring agent, nutrient, stabilizers, surfactants and emulsifiers. | | Definition | ChEBI: A monoterpenoid formally derived from citral by cyclisation. It is a volatile compound produced by a cyanobacteria. | | Synthesis Reference(s) | Journal of the American Chemical Society, 69, p. 2072, 1947 DOI: 10.1021/ja01200a519
Synthesis, p. 781, 1975 |
| | BETA-CYCLOCITRAL Preparation Products And Raw materials |
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