KAEMPFERITRIN

KAEMPFERITRIN Basic information
Product Name:KAEMPFERITRIN
Synonyms:KAEMPFEROL-3,7-DIRHAMNOSIDE,KaeMpferitrin;lespenefril;KAEMPFEROL-3,7-DIRHAMNOSIDE;3,7-Bis[(6-deoxy-α-L-mannopyranosyl)oxy]-4',5-dihydroxyflavone;3,7-Bis[(6-deoxy-α-L-mannopyranosyl)oxy]-5-hydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one;Kaempherol 3,7-bismannoside;Lespedin;3,7-bis[(6-deoxy-beta-L-mannopyranosyl)oxy]-5-hydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one
CAS:482-38-2
MF:C27H30O14
MW:578.52
EINECS:
Product Categories:chemical reagent;pharmaceutical intermediate;phytochemical;reference standards from Chinese medicinal herbs (TCM).;standardized herbal extract
Mol File:482-38-2.mol
KAEMPFERITRIN Structure
KAEMPFERITRIN Chemical Properties
Melting point 202~203℃
Boiling point 908.6±65.0 °C(Predicted)
density 1.70
storage temp. -20°C
solubility DMSO : 125 mg/mL (216.07 mM; Need ultrasonic)
pka5.81±0.40(Predicted)
form powder
color white to beige
Stability:Hygroscopic
Safety Information
Safety Statements 24/25
HS Code 29389090
MSDS Information
KAEMPFERITRIN Usage And Synthesis
DescriptionKaempferitrin is a flavonoid glycoside that has been found in B. pinnatum and has diverse biological activities. It scavenges DPPH radicals (IC50 = 8.73 μg/ml) and is active against the bacteria S. aureus, P. aeruginosa, and S. typhi, as well as the fungi C. albicans, C. parapsilosis, and C. neoformans (MICs = 16-32 μg/ml). Kaempferitrin inhibits LPS-and IFN-γ-induced nitric oxide (NO) production in isolated mouse macrophages (IC50 = 40 μM). It decreases blood glucose levels in a rat model of alloxan-induced diabetes when administered at a dose of 100 mg/kg.
UsesKaempferitirin is a glycoside of Kaempferol (K100000), a plant flavonoid that exhibits antioxidant properties and is known to reduce risks of various types cancer and cardiovascular diseases. Kaempferitirin have been isolated as natural products from plants such as Hedyotis Verticilata.
DefinitionChEBI: Kaempferol 3,7-di-O-alpha-L-rhamnoside is a glycosyloxyflavone that is kaempferol attached to alpha-L-rhamnopyranosyl residues at positions 3 and 7 respectively via glycosidic linkages. It has been isolated from the aerial parts of Vicia faba and Lotus edulis. It has a role as a bone density conservation agent, a hypoglycemic agent, an immunomodulator, an anti-inflammatory agent, an antineoplastic agent, a plant metabolite, an apoptosis inducer and an antidepressant. It is an alpha-L-rhamnoside, a monosaccharide derivative, a dihydroxyflavone, a glycosyloxyflavone and a polyphenol. It is functionally related to a kaempferol.
General DescriptionThis substance is a primary reference substance with assigned absolute purity (considering chromatographic purity, water, residual solvents, inorganic impurities). The exact value can be found on the certificate. Produced by PhytoLab GmbH & Co. KG
Biochem/physiol ActionsKaempferitrin (Lespenefril) is a naturally-occurring kaempferol glycoside with antimicrobial, antioxidant, and anti-inflammatory activities.
KAEMPFERITRIN Preparation Products And Raw materials
Notoginsenoside Ft1 ARTEMISININ Forsythoside B Costunolide ISOLIQUIRITIN Nobiletin CALYCOSIN Notoginsenoside Fa GYPENOSIDE-XVII epipinoresinol-4'-O-β-D-glucoside ISOQUERCITRIN Palmatine Asiaticoside Saikosaponin G Gypenoside XLIX PICEATANNOL (-)-Huperzine A KAEMPFERITRIN

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