ChemicalBook Product Catalog Biochemical Engineering Saccharides Monosaccharide BETA-D-ALLOSE

BETA-D-ALLOSE

BETA-D-ALLOSE Basic information
Product Name:BETA-D-ALLOSE
Synonyms:ALLOSE, B-D-;ALL;b-D-Allopyranose;β-D-Allopyranose ,98%;BCR (1-695), GST tagged human;D22S11;D22S662;FLJ1645
CAS:7283-09-2
MF:C6H12O6
MW:180.16
EINECS:219-994-4
Product Categories:aldehydes;Carbohydrates & Derivatives
Mol File:7283-09-2.mol
BETA-D-ALLOSE Structure
BETA-D-ALLOSE Chemical Properties
Melting point 148-150 °C(lit.)
Boiling point 148-150 C
density 1.732±0.06 g/cm3(Predicted)
storage temp. -70°C
solubility Methanol (Slightly), Water (Slightly)
pka12.12±0.70(Predicted)
form Powder
color White
CAS DataBase Reference7283-09-2(CAS DataBase Reference)
Safety Information
Hazard Codes Xi
Risk Statements 36/37/38
Safety Statements 26-36
WGK Germany 3
F 3-10
HS Code 29400000
MSDS Information
ProviderLanguage
SigmaAldrich English
ALFA English
BETA-D-ALLOSE Usage And Synthesis
Chemical PropertiesBETA-D-ALLOSE is crystals
Usesβ-D-Allose (β-D-Allose), a rare sugar member of the aldohexose family and a C3 epimer of glucose, is used as an inhibitor of fruiting body formation and sporulation in Myxococcus xanthus.
DefinitionChEBI: Beta-D-allose is a D-allopyranose with a beta-configuration at the anomeric position. It is an enantiomer of a beta-L-allose.
BETA-D-ALLOSE Preparation Products And Raw materials
Helicid chebulagic acid D-(+)-DIGITOXOSE BETA-D-ALLOSE ERYTHROMYCIN LACTOBIONATE (200 MG) D-(+)-ALLOSE BETA-L-(-)-ALLOSE
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