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| 2-ACETAMIDO-2-DEOXY-ALPHA-D-GLUCOPYRANOSYL CHLORIDE 3,4,6-TRIACETATE Basic information |
Product Name: | 2-ACETAMIDO-2-DEOXY-ALPHA-D-GLUCOPYRANOSYL CHLORIDE 3,4,6-TRIACETATE | Synonyms: | 1-CHLORO-2-ACETAMIDO-2-DEOXY-3,4,6-TRI-O-ACETYL-ALPHA-D-GLUCOSE;2-ACETAMIDO-2-DEOXY-ALPHA-D-GLUCOPYRANOSYL CHLORIDE 3,4,6-TRIACETATE;2-ACETAMIDO-3,4,6-TRI-O-ACETYL-2-DEOXY-ALPHA-D-GLUCOPYRANOSYL CHLORIDE;2-ACETAMIDO-2-DEOXY-3,4,6-TRI-O-ACETYL-ALPHA-D-GLUCOPYRANOSYL CHLORIDE;ALPHA-ACETOCHLORO-D-GLUCOSAMINE;ACETOCHLORO-ALPHA-D-GLUCOSAMINE;2-ACETAMINO-2-DEOXY-A-D-GLUCOPYRANOSYL CHLORIDE 3,4,6-TRIAC;2-ACETAMIDO-3,4,6-TRI-O-ACETYL-2-DEOXY-A-D-GLUCOPYRANOSYL CHLORIDE , 99% MIN., HPLC | CAS: | 3068-34-6 | MF: | C14H20ClNO8 | MW: | 365.76 | EINECS: | 221-325-6 | Product Categories: | Carbohydrates & Derivatives;Substrates;13C & 2H Sugars;Aminosugars;Biochemistry;Glucose;Halogenosugars;O-Substituted Sugars;Sugars;Glycon Biochem | Mol File: | 3068-34-6.mol | |
| 2-ACETAMIDO-2-DEOXY-ALPHA-D-GLUCOPYRANOSYL CHLORIDE 3,4,6-TRIACETATE Chemical Properties |
Melting point | >214 °C (dec.)(lit.) | Boiling point | 516.4±50.0 °C(Predicted) | density | 1.32 | refractive index | 117.5 ° (C=1, CHCl3) | storage temp. | Inert atmosphere,Store in freezer, under -20°C | solubility | Chloroform, Methanol | form | Solid | pka | 13.22±0.70(Predicted) | color | White | optical activity | [α]20/D +105°, c = 1 in chloroform | Stability: | Stablizied with 2% Calcium Carbonate | InChIKey | NAYYKQAWUWXLPD-KSTCHIGDSA-N | CAS DataBase Reference | 3068-34-6(CAS DataBase Reference) |
Hazard Codes | Xn | Risk Statements | 22 | WGK Germany | 3 | HS Code | 2932990090 |
| 2-ACETAMIDO-2-DEOXY-ALPHA-D-GLUCOPYRANOSYL CHLORIDE 3,4,6-TRIACETATE Usage And Synthesis |
Chemical Properties | White Solid | Uses | Chloro 2-Acetamido-2-deoxy-3,4,6-tri-O-acetyl-α-D-glucopyranose (cas# 3068-34-6) is a useful reactant in the total synthesis of glycosylated human interferon-γ. |
| 2-ACETAMIDO-2-DEOXY-ALPHA-D-GLUCOPYRANOSYL CHLORIDE 3,4,6-TRIACETATE Preparation Products And Raw materials |
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