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| | oxypaeoniflora Basic information |
| Product Name: | oxypaeoniflora | | Synonyms: | oxypaeoniflora;oxypaeoniflorin;[[(1aR)-3aβ,5,5aβ,5b-Tetrahydro-5β-hydroxy-5bβ-[[(4-hydroxybenzoyl)oxy]methyl]-2-methyl-2α,5-methano-3,4-dioxa-1H-cyclobuta[cd]pentalen]-1aβ(2H)-yl]β-D-glucopyranoside;Nsc258310;Oxypeoniflorin;Oxypaeoniflorin, >98%;β-D-Glucopyranoside, (1aR,2S,3aR,5R,5aR,5bS)-tetrahydro-5-hydroxy-5b-[[(4-hydroxybenzoyl)oxy]methyl]-2-methyl-2,5-methano-1H-3,4-dioxacyclobuta[cd]pentalen-1a(2H)-yl;((2S,2aR,2a1S,3aR,4R,5aR)-4-hydroxy-2-methyl-2a-(((2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)tetrahydro-2H-pyran-2-yl)oxy)hexahydro-2H-1,5-dioxa-2,4-methanocyclobuta[cd]pentalen-2a1-yl)methyl 4-hydroxybenzoate | | CAS: | 39011-91-1 | | MF: | C23H28O12 | | MW: | 496.46 | | EINECS: | | | Product Categories: | chemical reagent;pharmaceutical intermediate;The group of Paeoniflorin;phytochemical;reference standards from Chinese medicinal herbs (TCM).;standardized herbal extract | | Mol File: | 39011-91-1.mol |  |
| | oxypaeoniflora Chemical Properties |
| Melting point | >162°C (dec.) | | Boiling point | 737.1±60.0 °C(Predicted) | | density | 1.71±0.1 g/cm3(Predicted) | | storage temp. | Hygroscopic, -20°C Freezer, Under inert atmosphere | | solubility | DMSO (Slightly), Methanol (Slightly) | | pka | 8.16±0.15(Predicted) | | form | Solid | | color | White to Pale Yellow | | Stability: | Hygroscopic |
| | oxypaeoniflora Usage And Synthesis |
| Uses | Oxypaeoniflora is a plant extract of Paeonia suffruticosa, and has been used in the prevention of pathogenesis diabetic nephropathy providing anti-oxidative and anti-inflammatory activity. | | Definition | ChEBI: Oxypaeoniflorin is a monoterpene glycoside with formula C23H28O12, isolated from several species of Paeoniae. It has a role as a plant metabolite. It is a cyclic acetal, a lactol, a bridged compound, a beta-D-glucoside, a 4-hydroxybenzoate ester and a monoterpene glycoside. |
| | oxypaeoniflora Preparation Products And Raw materials |
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