|
| PIPERONYL ACETATE Basic information |
Product Name: | PIPERONYL ACETATE | Synonyms: | (2H-1,3-benzodioxol-5-yl)methyl acetate;Acetic acid 1,3-benzodioxol-5-ylmethyl ester;1,3-Benzodioxol-5-ylmethyl acetate;1,3-benzodioxol-5-ylmethyl ethanoate;Acetic Acid Piperonyl Ester
3,4-Methylenedioxybenzyl Acetate;HELIOTROPYL ACETATE (PIPERONYL ACETATE);PIPERONYL ACETATE 99+%;HELIOTROPYLACETAT | CAS: | 326-61-4 | MF: | C10H10O4 | MW: | 194.18 | EINECS: | 206-312-5 | Product Categories: | Alphabetical Listings;Flavors and Fragrances;O-P | Mol File: | 326-61-4.mol | |
| PIPERONYL ACETATE Chemical Properties |
WGK Germany | 2 | RTECS | AI9050000 | HS Code | 2909.30.6000 | toxicity | The acute oral LD50 in rats was reported as 2.1 g/kg (1.81-2.39 g/kg) (Moreno, 1973). The acute dermal LD50 value in rabbits was reported as > 5 g/kg (Moreno, 1973). |
| PIPERONYL ACETATE Usage And Synthesis |
Chemical Properties | light yellow liquid | Chemical Properties | Piperonyl acetate has a very sweet, light, floral–fruity odor with cherry-like undertones with a sweet, fruity flavor at
low levels and bitter at high levels. | Occurrence | Reported found in endive (Cichorium endivia L.). | Uses | Piperonyl Acetate is a synthetic flavoring agent that is a stable, col-
orless to light yellow liquid of heliotrope odor. it should be stored in
glass or resin-lined containers. it is used in flavors for berry notes
with applications in beverages, candy, ice cream, and baked goods at
50–90 ppm. | Preparation | By acetylation of the corresponding alcohol; by boiling dimethylpiperonyl amine with acetic anhydride. | Definition | ChEBI: Piperonyl acetate is a member of benzodioxoles. | Taste threshold values | Taste characteristics at 50 ppm: floral, soapy, fruity, berry and slightly jamy with a powdery nuance. | General Description | Clear pale yellow liquid. Insoluble in water. | Air & Water Reactions | Insoluble in water. | Reactivity Profile | PIPERONYL ACETATE is an ester. Esters react with acids to liberate heat along with alcohols and acids. Strong oxidizing acids may cause a vigorous reaction that is sufficiently exothermic to ignite the reaction products. Heat is also generated by the interaction of esters with caustic solutions. Flammable hydrogen is generated by mixing esters with alkali metals and hydrides. | Health Hazard | ACUTE/CHRONIC HAZARDS: PIPERONYL ACETATE is an irritant. | Fire Hazard | PIPERONYL ACETATE is combustible. | Safety Profile | Moderately toxic by
ingestion, A skin irritant. When heated to
decomposition it emits acrid smoke and
irritating fumes. |
| PIPERONYL ACETATE Preparation Products And Raw materials |
|