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| 5-Aminolevulinic Acid, Hydrochloride Salt Basic information |
| 5-Aminolevulinic Acid, Hydrochloride Salt Chemical Properties |
Melting point | 149-153°C | storage temp. | -20°C Freezer | solubility | Methanol (Slightly), Water (Slightly) | form | Solid | color | White to Off-White |
| 5-Aminolevulinic Acid, Hydrochloride Salt Usage And Synthesis |
Chemical Properties | White Crystalline Solid | Uses | Naturally occurring amino acid; precursor of tetrapyrroles in the biosynthesis of chlorophyll and heme. Antineoplastic (photosensitizer) |
| 5-Aminolevulinic Acid, Hydrochloride Salt Preparation Products And Raw materials |
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