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| | CUCURBITACIN IIA Basic information |
| Product Name: | CUCURBITACIN IIA | | Synonyms: | 25-O-Acetyl-23,24-dihydrocucurbitacin F;Dihydrocucurbitacin F 25-O-acetate;Dihydrocucurbitacin Q1;HEMSLECIN A; CUCURBITACIN IIA;CUCURBITACIN IIA;Hemslecin A;23,24-Dihydrocucurbitacin F-25-O-acetate;25-Acetoxy-23,24-dihydrocucurbitacin F | | CAS: | 58546-34-2 | | MF: | C32H50O8 | | MW: | 562.73 | | EINECS: | | | Product Categories: | | | Mol File: | 58546-34-2.mol |  |
| | CUCURBITACIN IIA Chemical Properties |
| Boiling point | 679.1±55.0 °C(Predicted) | | density | 1.22 | | storage temp. | 4°C, protect from light | | solubility | Soluble in methan | | form | powder | | pka | 12.81±0.29(Predicted) | | color | White |
| | CUCURBITACIN IIA Usage And Synthesis |
| Chemical Properties | White crystalline powder, soluble in methanol, ethanol, DMSO and other organic solvents. | | Uses | Cucurbitacin IIa has the effect of inhibiting Shigella, Salmonella typhi and Salmonella choleraesuis. | | Biological Activity | Cucurbitacin IIa is a triterpene isolated from orchard fruit snow gall, which can induce apoptosis in cancer cells. It reduces the expression of survivin, reduces the level of phosphorylated histone H3, and increases the level of cleaved PARP in cancer cells. |
| | CUCURBITACIN IIA Preparation Products And Raw materials |
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